Experience the exotic, tropical flavour of premium Vietnamese soursop tea from Minh Chau. Hand-selected soursop fruit are carefully dried and blended to create a naturally sweet, aromatic infusion with subtle creamy notes.
Tasting Notes: Tropical fruit sweetness, creamy texture, delicate floral aroma
Benefits: Rich in antioxidants, naturally caffeine-free, perfect for relaxation
Brewing Instructions: Steep 1-2 teaspoons in hot water (90°C) for 3-5 minutes. Enjoy hot or iced.