Trung Nguyên Chế Phin 5 is one of Vietnam’s most iconic premium blends, crafted for coffee drinkers who want deep aroma, strong body and a smooth finish. Using a signature mix of Robusta, Arabica and Excelsa, this blend delivers the classic Vietnamese flavour profile that works beautifully with phin coffee, espresso, or milk‑based drinks like cà phê sữa đá.
Why Chế Phin 5 is Popular in Australia
Australian coffee lovers choose Chế Phin 5 because it offers:
Strong Vietnamese flavour without bitterness
Thick crema when brewed with espresso
Chocolate, caramel and nutty notes
Perfect balance for iced coffee and milk coffees
Consistent quality from Trung Nguyên’s flagship range
For customers who enjoy bold coffee, Chế Phin 5 sits between the intensity of Chế Phin 3 and the smoothness of Chế Phin 8.
Tasting Notes
Aroma: Dark chocolate, roasted nuts, warm spice
Body: Full and creamy
Flavour: Cocoa, caramel, mild fruitiness from Excelsa
Finish: Smooth, lingering, slightly sweet
Best Brewing Methods
1. Vietnamese Phin Filter (Recommended)
Chế Phin 5 is designed for phin brewing. Expect a rich, syrupy extraction with strong aroma.
2. Espresso Machine
Produces a dense crema and bold flavour ideal for lattes and iced coffee.
3. Cold Brew
Creates a smooth, chocolatey cold brew with low acidity.